A Chef's Table is a dining experience where guests sit in close proximity to or within a restaurant's kitchen, allowing them to observe and interact with the chef and kitchen staff. The concept provides a more intimate and immersive dining experience, often featuring a specially designed menu or a chef's choice of dishes known in Japanese dining as Omakase.
The experience at The Kitchen Space Palma is reserved for a small group of 10 diners who are interested in a unique and personalized culinary journey. We allow guests to witness the cooking process, learn about the ingredients, and gain insights into our creative process. At our Chef's Table you are meters away from the kitchen and part of the show itself.
This is an exclusive opportunity, and I love interacting with you and possibly putting you to work while you sip a welcome cocktail! It’s a dining adventure and a closer connection to the menu which I will create at the moment using the seasons and my ingredient love affairs at any given time.
First option is to create a group of your favourite people to share in the dining extravagance.
Second option is to join a public event where you join the Chef’s Table of like minded adventurers and share moments that may blossom into more.
We have cooked for about 15 Chefs Table Experiences in 3 years so you can see how exclusive and rare they are so have a look at all of our pictures in the Gallery and imagine yourself as our guest, at our Chef’s Table!
